Chefs Janine Booth & Jeff McInnis
Salmon Linguine Al Limone with Roasted Cherry Tomatoes
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35 mins
Chefs Janine Booth & Jeff McInnis
Pan Roasted Secret Island Salmon Over Persian Love Rice, Saffron, Pomegranate Butter & Pistachios
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65 mins
Secret Island Salmon w/ Basil Chimichurri Served with Asparagus & Papas a la Chapa
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30 mins
Chefs Janine Booth & Jeff McInnis
Beet Cured Salmon Benedict with Citrus Hollandaise
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60 mins
Citrus Roasted Salmon with Celeriac Mashed Potatoes + Pomegranate Bitter Greens Salad
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30 mins