Out of Stock
Atlantic Salmon Fillets
$79.99
Out of stock
$10 FLAT RATE SHIPPING • FREE SHIPPING OVER $145
Tender, Rich & Buttery
Our Atlantic Salmon Fillets are tender and versatile, offering a delicious, fork-friendly texture that complements any recipe. This 6-pack is ideal for families, parties or a freezer stock-up. Each fillet is individually packaged for easy portioning whenever you’re ready to cook.
FLASH-FROZEN • SUSTAINABLY SOURCED
Storage & Cooking
Defrost individually sealed pouches of Secret Island salmon by placing in the refrigerator overnight. Do not refreeze. Remove salmon from pouch and pat dry with a paper towel prior to cooking.
ON THE STOVE: Preheat non-stick pan over medium-high heat. Rub with cooking oil and season with salt. Cook skin side down for 4-6 minutes or until skin crisps. Flip and cook for 1-2 minutes more.*
IN THE OVEN: Preheat oven to 350˚F. Line a rimmed baking sheet with parchment paper and place salmon skin side up. Bake for 15-20 minutes.*
ON THE GRILL: Preheat to 400˚F. Rub with cooking oil and season with salt. Grill skin side down for 4-6 minutes. Flip and cook for 1-2 minutes more.*
*Cooking times may vary depending on thickness of fillet and desired doneness.
Coho vs. Atlantic
Legendary Meal Ideas!
Our Atlantic Salmon has the luxurious, silky texture and rich flavor sought by today’s best professional chefs and home cooks. These fillets are so versatile, there is a recipe for everyone. Check out some ideas below:
- Add to your favorite grain bowl recipe for a satisfying lunch.
- Grill for a simple salad topping for a delicious and healthy dinner.
- Try our Roasted Atlantic Salmon, Potatoes and Broccolini recipe for an easy sheet pan meal.
Legendary flavor from a pristine place
Our salmon is responsibly raised using state-of-the-art aquaculture practices in the cold, pure waters off the Patagonian coast, then flash-frozen to lock in incredibly fresh taste.
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Flash-frozen means better health & taste with less waste
Research proves flash-frozen fish can be a fresher, higher quality product than never-frozen fish purchased at retail.
One bite of Secret Island salmon will show you that we’ve got the recipe for the freshest-tasting salmon you can buy down to a science too.