Whether stocking up for family, nailing nutritional goals, or just feeding your love for legendary taste—you can save more when you buy more 12-packs of Secret Island’s delicious fish. Just add them to your cart to see how multi-orders multiply your savings!
Our Pacific Coho Salmon has the luxurious, silky texture and rich flavor sought by today’s best professional chefs and home cooks. Sustainably sourced from our advanced aquaculture farms in Chilean Patagonia, it’s flash-frozen within hours of harvest for legendary ocean-to-plate quality.
- Order Multiple 12 Packs of our Coho Salmon and SAVE $$$
- Each Pack includes 12 each of our Skin On 6 oz Portions—each perfectly sized for a single serving of Salmon
We are proud of the product we produce in Chiloé and that’s why we guarantee legendary quality. If you are not completely satisfied with your purchase, contact us and we will replace or refund your purchase.
- Our products are delivered frozen. For best results, we recommend thawing in the original packaging, under refrigeration, for 12-24 hours before cooking.
- Be sure to pat your Salmon fillets dry with a papertowel after removing them from packaging.
- For the ultimate crispy skin, start with a dry, seasoned fillet skin side down – press firmly and then don’t move it! It will take a few minutes but the skin should release easily from the pan or grill, if it doesn’t, give it a bit more time.
- Most fillets will take approximately 8-10 minutes to cook depending on thickness, temperature and desired doneness.
- Buy more and save on shipping!
- Orders received Monday through Thursday will be processed within 24 hours and delivered within 1-2 business days via FedEx Ground service
- Orders placed after 9am EST on Thursdays will be shipped the following Monday
- All orders will receive real-time confirmation and delivery tracking emails to keep you updated on the status of your shipment