



Blackened Salmon
Our chef-inspired Blackened Salmon is made with warm spices for a layered, savory flavor with a mild kick. It pairs perfectly with sliced avocado and taco fixings or can take the starring role to elevate any simple salad or rice bowl.
Sustainably sourced from our advanced aquaculture farms in Chilean Patagonia, it’s flash-frozen within hours of harvest for legendary ocean-to-plate quality.










- $8.99 each per portion
- Each pack contains 4 individual 6 oz, skin off Salmon portions – each perfectly sized for a single serving.
INGREDIENTS: Farm-Raised Atlantic Salmon, Spices (Paprika, Chili, Onion, Garlic, Tomato, Cumin, Cilantro, Parsley, Oregano, Pepper), Salt, Potassium Chloride, Sugar, Artificial Flavor.
We are proud of the product we produce in Chiloé and that’s why we guarantee legendary quality. If you are not completely satisfied with your purchase, contact us and we will replace or refund your purchase.
- Our products are delivered frozen. For best results, we recommend thawing under refrigeration for at least 12 hours before cooking.
- Our Chef Inspired Salmon are fully seasoned and ready to cook, we recommend adding a bit of neutral oil to the fillet for best results.
- Most fillets will take approximately 8-10 minutes to cook depending on thickness, temperature and desired doneness.



